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XIANG Teaware

Artisan Ruware

Crafted for the ultimate tea aesthetic and soul ritual.

Tea Ceremony

The Brewing Ritual

Every vessel tells a story of temperature and clay.

Global Concierge

Connecting Eastern heritage with contemporary connoisseurs.

Converse with XIANGTEA

Write to Xiangcha about Keemun black tea, Huangshan greens, matcha, or a Gongfu set. We ship from the same Anhui line we drink. Use the form on this page, or start with Keemun and the About story while you wait for a reply.

For brewing questions, the Tea Journal covers how to brew Keemun and how to store loose leaf so the tin you buy still tastes like Qimen a month later.

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Hand-harvested spring mist greens, rare Keemun blacks, and Song Ru Kiln wares await.

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